Stainless Steel Saucepan
Stainless steel saucepan for preparing sauces, soups, milk and small portions in vessel galleys, featuring corrosion-resistant construction and practical handle options.
| Product Code | BMK-GS-04655 |
| Brand | Various |
| Category | Galley Stores |
| Condition | New |
| Availability | On request |
| Price | Price on request |
Description
The Stainless Steel Saucepan is suitable for heating sauces, soups, milk, vegetables and small meal portions aboard commercial vessels. Its compact form provides controlled cooking and convenient handling in limited galley spaces. Stainless construction supports hygiene, repeated washing and resistance to normal kitchen corrosion. Saucepan capacity, diameter, pouring lip, lid, handle material and base type can be selected to match vessel cooker arrangements, crew numbers and routine onboard food-preparation tasks.
Technical Details
Application: Heating sauces, soup, milk and small portions
Material: Food-grade stainless steel
Capacity Options: 1 L | 2 L | 3 L | 4 L | 5 L
Diameter: Capacity dependent
Base Type: Standard | Encapsulated | Induction compatible
Handle: Stainless steel | Heat-resistant grip
Pouring Lip: Without lip | Single lip | Dual lip
Lid: Without lid | Matching stainless steel lid
Finish: Polished | Satin
Compatible Systems
Dry bulk carriers, Ro-Ro vessels, oil tankers, chemical tankers, ship galleys and crew catering areas